Julie and I took our sons our for the afternoon at the Presidio in San Francisco. We started with a visit to the Walt Disney Family Museum, which is featuring a wonderful special exhibit on Disney during World War II. Photos aren’t allowed inside but there are some truly fascinating exhibits that chronicle not just the studio’s animation output but also putting some fo the things into cultural and political context. Highly recommended. We also did a quick run through the main museum which we have visited several times before and is always a delight. I am especially fond of the last room chronicling Walt’s media diversification in the 1950s starting with television and then with Disneyland.
Dinner was at Sessions, which we enjoyed earlier in the month during the May 4th special event with Smuggler’s Cove. The food here is gourmet, though pricey. This time we tried the beignets and they are so great. Wait service was disappointingly slow (like it was last time), though.
There are only a few cocktails on the menu. The Rum and Pineapple-based Sarlacc Shrubb was okay, though more tart than I prefer. Much better was the Golden Gate Mile, featuring Bourbon, Grapefruit, Honey, and Ginger. Julie liked the Presidio cocktail with Gin, Lemon, Hibiscus, and Prosecco. If you’re a wine fan, there are dozens of Skywalker Vineyards selections, which seemed popular with the patrons.
We finished the day by visiting the Yoda statue nearby.