The Octopus

An old Waikiki Trader Vic’s recipe, courtesy Jeff “Beachbum” Berry  in the Total Tiki app and his Intoxica book.

The recipe calls for Passion Fruit juice or nectar but I used passion fruit syrup. It wasn’t as good as when I had this in the past with the nectar. Live and learn.

The Octopus
1½ oz Orange Juice
1½ oz Passion Fruit Nectar
1½ oz 151 Rum (I used Hamilton)
1½ oz Club Soda
1 dash Angostura bitters

Stir in the glass

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