(Nearly) Everything You Know About Rum in a Mai Tai is Wrong
Sponsored by Denizen Rum
While the first Mai Tai was born with long-aged pot-still Jamaican rum, over the decades the Trader used rums from various islands and styles to produce Mai Tais for different purposes. Learn how the rums and recipes for the Mai Tai evolved over the years, and how changing the rum can make your Mai Tai more palatable for your guests. Think you know everything about rum in a Mai Tai? Prepare to have your assumptions challenged.
Thank you to Tiki Oasis for the opportunity and for everyone who attended.
Awesome presentation. I aspire to your intense research lifestyle.