We once again salute Ken Holewczynski for putting together another fabulous issue of Exotica Moderne magazine. Issue 24 features our article on the history of the Mai Tai complete with a great page layout that’s a pleasure to read in print.
The new issue featuring cover art by Shag is launching tomorrow at Tiki Caliente. If you’re attending, be sure to pick up a copy! The issue ia now available for mail order as per the usual release process via www.houseoftabu.com.
Issue 15 is maybe the best one yet, featuring some great articles about Shag’s Palm Springs house, the tiki revival, Modernism Week, Frankie’s Tiki Room, plus the usual great content from regular contributors Tiki with Ray and Tiki Lindy. The issue also includes great music reviews and original cocktails from the likes of Marie King and Rory Snyder. Plus a great *centerfold* in this issue that is not to be missed. And so much more.
You can also read my article about the (De)Evolution of the Hawaiian Mai Tai, which I think is an important piece of cocktail journalism. Having the article published in Exotica Moderne adds to the legitimacy and value of the research and we are grateful to Ken Holewczynski for providing space in the issue as well as his design/layout expertise to bring the text to life.
The latest issue of Exotica Moderne is here, including my article about local favorites The Kon-Tiki and The Kon-Tiki Room at Palmetto. Such a pleasure to interview Matt Reagan, Christ Aivaliotis, and Jeanie Grant about the two bars, the history, and plans for the future. With quotes from “friends of Kon-Tiki” including Woody Miller, Doc Parks, and Michael Thanos. Check it out!
And a big shout out to The Kon-Tiki who will be celebrating their 4th Anniversary on Thursday.
Additionally, I have two recipes in the issue. Look for the Turkey Grog and the Blue Caribbean.
Contributing to Exotica Moderne continues to be a personal highlight for me.
I had the pleasure of contributing to the magazine again, this time writing the article/interview with cover boy Woody Miller. The article turned out great, and I hope I was able to weave a narrative beyond a list of Woody’s accomplishments and the eye candy of his art.
I’m also in there with my Mello Pomelo recipe. Note there is a typo: should have 1 oz Pomelo Juice.
There’s lots of other great stuff so be sure to get it before it is gone from www.houseoftabu.com.
Another awesome issue of Exotica Moderne arrived today. So much great content regarding tiki culture, music, and art.
My article about the “Mai Tai Predecessor” cocktail the Q. B. Cooler is here, with fab design treatment by Ken Holewczynski from publisher House of Tabu. Look for some fun and informative quotes from Jeff “Beachbum” Berry and a comparison of a couple historical recipes, which may or may not be the cocktails that influenced the creation of Trader Vic’s original 1944 Mai Tai.
The team at House of Tabu have done it again with another great issue of this essential magazine covering tiki, retro lifestyle, artists, music, recipes, and more. Some great coverage of Indiana tiki bars by Tiki with Ray and a profile of San Jose artist Christine Benjamin (who did some commissioned art for Mrs. Mai Tai and me). I really liked the music reviews in this issue and picked up the new EP from the Aqualads after reading about it in the magazine. Be sure to check out my review of the Tikiyaki EP Sketches with Guitars and Bongos.
My second long-form contribution to the magazine is an article that is sort of time-capsule of the tiki lifestyle in 2020, starting with the night my world changed when I was at The Kon-Tiki in March. There is a lot of craziness in the tiki community (especially this week, if you’re following the news out of Ft. Lauderdale and Grand Rapids), but the article ends on a hopeful note that we can still find ways to contribute to our favorite bars, restaurants, and artists even while COVID rages.
Exotica Moderne is such a great magazine. Be sure to order your copy now before it’s gone. Head over to www.houseoftabu.com.