My two hobbies collided today when I received a new bottle of rum, the Pusser’s Gunpowder Proof. I made a Gunpowder Grog (thanks Alex Fritch for the suggestion) and it’s delicious. Lime, Demerara syrup, and plenty of Pussers rum.
It is opening day for baseball, finally. So the cocktail is in a mug from a former Polynesian Heritage night at the ballpark. Along with a Johnny Cueto bobblehead.
#BeatLA
